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Appetizers

The Original Greens Morelle

Also known as Utica greens, this dish was created in 1987 by Chef Joe Morelle in our Bleecker St kitchen. Our greens were featured in the NY Times, catching the attention of our friend Andrew Zimmern from Delicious Destinations

Half $9 | Full $13

$14.00Sal's Old World Platter

With fresh mozzarella, grilled Sicilian sausage, roasted garlic, sautéed long hots, fire roasted peppers, basil oil with shaved Romano and a balsamic glaze

$12.00Stuffed Long Hot Peppers

Filled with seasoned sausage and blue cheese crumbles baked in our coal fired oven

$13.00Fried Calamari

Golden and crispy served with our housemade cocktail sauce or sweet chili glaze

$13.00Arancini

Risotto with mozzarella, parmesan & sweet peas rolled and battered with spicy arrabiata sauce

$19.00Charcuterie Board

Stilton blue cheese, fresh mozzarella, grana Padano, prosciutto, hot soppressata, olive medley, fig jam crostini and our Tuscan hummus

$12.00Coal Fired Chicken Wings (10)

Lemoncello marinade with choice of blue cheese, spicy chili or hot sauce

$11.00Meatballs a la Ricotta

Housemade meatballs baked in our coal fired oven with ricotta cheese and fresh basil

$14.00The Angry Lager Shell

Steamed clams and mussels in a craft local lager with butter, garlic, Utica grind and fresh parsley

$4.00Rustic Cheese Loaf

With a spicy tomato oil sauce

Soup & Salads

Add grilled chicken $4 or grilled shrimp $9

$7.00Nonna's Italian Chicken Lollipop Soup

Fresh diced celery, carrots, onion and spinach with ditalini simmered in a savory broth

$10.00Tavolo Salad

Artisan lettuce, olives, cucumber, crumbled blue cheese and grape tomatoes with a balsamic vinaigrette

$12.00Caesar Baby Kale Salad

Romaine and baby kale, housemade croutons tossed in a classic Caesar dressing

$12.00Quinoa & Arugula

With feta cheese, Italian green beans, candied walnuts, sliced grapes and blush wine vinaigrette

$9.00Caprese Salad

Sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, pepper and olive oil

$4.00Side House Salad

Coal Fired Pizza

$15.00Margherita

Fresh mozzarella, San Marzano tomatoes, fresh basil

$14.00Classic Cheese Pizza

Shredded mozzarella and marinara

Add Pepperoni $16

$18.00Angelo

Mozzarella, prosciutto, fresh arugula, sliced figs, olive oil, shaved parmesan

$17.00The Corner Deli

Soppressata, Capicola, prosciutto, pepperoni, provolone, olive oil, balsamic glaze

$17.00Wild Mushrooms

Roasted portabella, crimini, oyster & shiitake mushrooms, mozzarella, roasted garlic, truffle oil, pecorino

$16.00Salsiccia

Arrabiata sauce, mozzarella, chorizo sausage, caramelized onions, roasted peppers

$17.00Diablo

Arrabiata sauce, cherry peppers, long hots, capicola, mozzarella and chili oil

$16.00Mediterranean

Kalamata olives, baby spinach, red onion, grape tomatoes, olive oil, feta cheese crumbles

$15.00Pickled Pizza

Roasted garlic sauce, mozzarella cheese, sliced dill pickles with a sprinkle of dill

Create Your Own!

Start with a classic pizza and add your favorite toppings $2 each

Neighborhood Favorites

Gluten Free Pasta Add $4

$17.00Housemade Lasagna

Pork, beef and veal layered with mozzarella and marinara then baked in our coal fired oven

$18.00Burrata Ravioli

Fresh hormone free cheese ravioli folded with fresh basil, roasted tomatoes and garlic in a sherry marinara puree

$18.00Tortellacci Ai Formaggi

A blend of provolone, mozzarella, ricotta, white cheddar and pecorino cheeses stuffed in a fresh egg pasta with prosciutto and peas in a lemon white wine cream sauce

$17.00Rigatoni Rappini

Sautéed broccoli rabe, crumbled sausage, roasted garlic, olive oil with rigatoni and shaved parmesan

$17.00Housemade Pasta Bolognese

Ground beef, pork and veal slowly simmered with celery, carrots, onions in a fresh tomato base

$18.00Chicken Riggies

Our signature dish! Bite size chicken tossed with rigatoni, Romano cheese, sweet and hot cherry peppers, red onions in a spicy white wine & marinara sauce

Shrimp Riggies $23

$17.00Eggplant Parmesan

Freshly breaded eggplant layered with marinara, mozzarella and baked in our coal fired oven

Main

Each dish has been crafted by our chef with a perfect balance of ingredients to give it its own unique flavor. Therefore, there will be no substitutions

$19.00Coal Fired Chicken

Organic half chicken marinated in fresh herbs and olive oil, roasted in our coal fired oven with potatoes, peppers and onions

$19.00Tuscan Chicken

Organic chicken cutlet layered with capicola, mozzarella and roasted tomatoes topped with seasoned bread crumbs and baked. Served with housemade pasta Alfredo

$20.00Chicken Salvatore

Organic sautéed chicken breast, sliced figs, candied walnuts, shallots, roasted broccoli, port wine glaze topped with crumbled blue. Wild mushroom risotto

$18.00Chicken Parmesan

Breaded chicken cutlet topped with melted mozzarella and our fresh marinara. Served with a side of housemade pasta

$22.00Chicken Marsala

Sautéed chicken breasts and mushrooms in a sweet Marsala wine sauce with wild mushroom ravioli

$27.00House Cut Pork Chop

Bone in chop with house cut double smoked applewood bacon topped with apple and a sweet bourbon glaze. Roasted potatoes

$29.00Veal Chop Parmesan

Topped with melted mozzarella and basil with housemade pasta marinara

$32.00Steak Morelle

Tender filet topped with melted mozzarella, greens stuffed portabella and demi glaze. Roasted potatoes

$22.00Steak Frites

Grilled sliced sirloin, arugula, salsa verde. Battered fries

$24.00Chesterfield's Famous Filet Mignon Sandwich

8oz of tender filet on our rustic loaf served with au jus and French fries

$21.00Haddock Balsamico

Fresh haddock filet filled with seasoned crab, baked with mozzarella, roasted broccoli and bread crumbs in a balsamic cream sauce. Roasted potatoes

$26.00Seafood Cioppino

Shrimp, clams, mussels, calamari and haddock in a tomato and wine broth with our housemade pasta & rustic baguette

$21.00Shrimp Fra Diavolo

Jumbo domestic shrimp with a cherry pepper and tomato puree and sweet chili risotto

$23.00Salmon & Shrimp

Jail Island salmon oven roasted with sautéed shrimp, mushrooms, fresh spinach with a tomato marsala cream sauce and parmesan risotto

Sides

$4.00Side House Salad

$4.00Toasted Broccoli

Seasoned breadcrumbs and parmesan tossed in olive oil and baked in our coal fired oven

$6.00Housemade Meatball Or Sausage

$4.00Street Corn

Grilled corn on the cob with a mayo, sour cream, parmesan cheese, chili powder, and lime coating

$7.00Housemade Pasta Pomodoro

Made fresh daily

$6.00Broccoli Rappini

Sautéed in olive oil, seasoned bread crumbs and roasted garlic

Open for Catering Monday through Sunday!
Give us a call or order online

Items And Prices Are Subject To Change

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness