Tavolo Menu Available for Take Out Utica, NY | Chesterfield's Tavolo skip to main content skip to footer

All of us at Tavolo cannot thank all of our customers enough for their support during these uncertain times. Unfortunately, due to many challenges in our industry, we have been forced to make some temporary changes to our menu.
If you do not see one of your favorites, please ask and, conditions permitting, we will be happy to make it for you.

Our number one priority is the health and safety of our staff and guests. In addition to following all CDC rules and guidelines, we have installed a MERV-13 air filter system which traps bacteria and viruses

Dinner Menu

Appetizers

Greens Morelle
Hot

Home of the original! Escarole, cherry peppers, prosciutto, romano cheese and bread crumbs

Half 11 | Full 16

The Sicilian
Hot

16

Fresh mozzarella, roasted & long hot peppers, fried meatball, sausage, roasted garlic, shaved parmesan, spicy tomato sauce, finished with balsamic glaze

Meatballs a la Ricotta

13

Housemade, baked in our coal fired oven, basil ricotta

Stuffed Long Hot Peppers
Hot

13

Filled with seasoned bread crumbs, sausage and blue cheese crumbles, balsamic glaze

Fried Calamari

16

Crispy and golden with our homemade cocktail sauce or sweet chili glaze

Everything sauce add 2

Bruschetta Classica

12

Garlic and olive oil crostini, tomato, onion, sopraffina pesto ricotta, shaved parmesan

Salads

Add Balsamic Grilled Chicken 6, Shrimp 9, Salmon  12

Tavolo Salad

14

Artisan lettuce, cucumber, tomato, olives, crispy onions, bacon, crumbled blue cheese, balsamic vinaigrette

Anitpasto

15

Artisan blend, assorted meats, cheeses and vegetables

Classic Chicken Caesar Salad

17

Romaine, housemade croutons and creamy caesar dressing, shaved parmesan

Wedge Salad

14

Romaine, roasted tomatoes, bacon, olives, blue cheese, housemade creamy blue, balsamic glaze

Pizzas

Margherita

18

Fresh mozzarella, San Marzano tomatoes, basil

The Corner Deli
Hot

20

Soppersata, cappicola, prosciutto, pepperoni, provolone, olive oil, balsamic glaze

Blanco Formaggio

20

Provolone, ricotta, mozzarella, pecorino, pepperoni

Pesto Chicken Pizza

20

Chicken, roasted peppers, basil pesto, mozzarella

Angelo

20

Mozzarella, prosciutto, arugula, figs, olive oil, balsamic glaze, shaved parmesan

Salsiccia
Hot

19

SPICY arrbiata sauce, mozzarella, crumbled sausage, caramelized onions, roasted peppers

The Spicy Tomato

19

Our SPICY tomato oil, Belgioso aged provolone, cappicola, finished with chili oil

Neighborhood Favorites

Housemade Lasagna

20

Pork, beef and veal layered with mozzarella and marinara

Chicken Riggies
Hot

20

The original recipe! Chicken, sweet & hot peppers, onions, Romano cheese, white wine & spicy marinara sauce

Burrata Cheese Ravioli

20

Basil and sherry marinara

Pasta Purses

20

Filled with fresh ricotta, mozzarella, pecorino Romano, parmesan, prosciutto and peas in a white wine cream sauce

Fettuccine & Chicken Alfredo

20

Housemade fettuccini tossed with our creamy alfredo sauce and chicken finished with crack black pepper

Entrees

Chicken Parmesan

22

Breaded chicken cutlet, melted mozzarella, fresh marinara. Served with a side of cavatelli

Chicken Salvatore

26

Organic chicken breast, figs, walnuts, shallots, crumbled blue, port wine glaze and mashed potatoes

Veal Matteo

32

Breaded veal, prosciutto, eggplant, crispy artichoke hearts & scallions with melted aged provolone, angel hairpasta, chardonnay cream sauce

NY Strip

34

12oz strip, steak house seasoned with a brandy butter, scallions, mashed potatoes and vegetable

Haddock Balsamico

31

Fresh haddock with a crab, scallop and shrimp stuffing, baked mozzarella and season breadcrumbs in a balsamic cream. Served with mashed potatoes and vegetable

Eggplant Pepperonata

22

Breaded eggplant. grande mozzarella, housemade marinara, cup and char pepperoni

Tuscan Chicken

23

Organic chicken breast with cappicola and mozzarella, seasoned crumbs and pasta alfredo

Chicken Milanese

26

Breaded chicken cutlet, arugula, cherry tomatoes and red onion with basil oil and balsamic topped with shaved parmesan. Served with angel hair aioli

Steak Morelle
Hot

36

Beef tenderloin, melted mozzarella, cherry peppers, mushrooms, beef demi and our greens morelle. Served with roasted potatoes

Pork Osso Bucco

28

Slow roasted pork shank in a bacon, bourbon & butter sauce. Served with vegetable and mashed potatoes

Salmon & Shrimp Mezzanotte

29

Oven roasted salmon with spinach, shrimp, angel hair pasta, tomato marsala cream

Sides

Housemade Meatball or Sausage

4

Toasted Broccoli

7

Olive oil, seasoned breadcrumbs, Romano cheese

Sautéed Long Hots

8

Creamy Mashed Potaotes

4

Open for Catering Monday through Sunday!
Give us a call or order online

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness

* All Parties of 8 or More Will Incur an 18% Gratuity Fee

* Request for Separate Checks Will Incur a 20% Gratuity Fee

* We Do Not Accept Personal Checks


Items And Prices Are Subject To Change